Monday, May 14, 2012

Strawberry Ricotta Waffles

Two of these waffles make a delicious healthy breakfast or have only 1 as an afternoon snack or light dessert!

Strawberry Ricotta Waffles 
Prep Time: 5 minutes Total Time: 5 minutes 
Serves 1

2 Vans lite frozen waffles toasted
1/2 cup non fat ricotta cheese ( Calabria brand is the best, can be found at Big Y)
6 fresh strawberries cut into quarters
Ground Cinnamon and Maple syrup to taste (I used maple flavored agave nectar)

Top each toasted waffle with about 1/4 cup cup of non fat ricotta cheese. Divide quartered strawberries evenly among the two waffles. Top with a sprinkle of ground cinnamon and a drizzle of maple syrup. Enjoy!

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